Seasoned Recruitment

07/10/2026

EXCEPTIONAL HOMES NEED EXCEPTIONAL PEOPLE.

HOUSE MANAGER | TOKAI
Live-in option available

Seasoned Recruitment is seeking an experienced, self-driven and meticulous House Manager who anticipates the owners’ needs and takes pride in every detail.

You’ll oversee the household and staff, keep the home beautifully maintained and assist with wholesome family meals and braais.

Discretion, initiative and outstanding organisational skills are essential.

Travel with the family:
* Hermanus in December — required.
* Portugal for 2–3 months a year — preferred.

Bring your experience, care and attention to a home where they matter.

Apply: [email protected]
Subject: House Manager – Tokai

06/10/2026

06/10/2026

04/10/2026

🌟 CALLING ALL FANTASTIC NANNIES & AU PAIRS! 🌟
📍 Cape Town & Western Cape

Seasoned is recruiting exceptional Nannies & Au Pairs for the upcoming season! ☀️🌊

We work with wonderful international and local clients looking for experienced childcare professionals to assist their families during their holiday stays in Cape Town and the Western Cape.

📅 Season: December through to March, April & May
🏡 Placements ranging from 2–4 weeks to longer stays
💰 Fantastic remuneration on offer

We’re looking for warm, energetic, trustworthy and highly capable candidates with strong, well-rounded childcare, nannying and babysitting experience.

🚗 REQUIREMENTS:
• Own reliable vehicle
• Valid driver’s licence
• Excellent childcare experience
• Professional, responsible and confident
• Fun, positive and fantastic with children!

📩 Send your CV to [email protected]

Successful applicants can also join our Seasoned database for future opportunities, including full-time placements locally and internationally. 🌍

✨ If you’re an exceptional nanny or au pair who loves working with children, we’d love to hear from you!

REFERENCE: Nanny / Au Pair – Season 2026

29/09/2026

CONFIDENTIAL OPPORTUNITY | GROUP EXECUTIVE CHEF

A rapidly expanding, premium hospitality group in South Africa is seeking an accomplished Group Executive Chef to lead its culinary vision across multiple locations.

This senior leadership role is ideal for a commercially astute chef who can drive consistency, innovation and operational excellence at scale.

Key responsibilities:

• Define the group’s culinary strategy and standards
• Oversee menu development, quality and consistency
• Lead and develop Head Chefs and senior kitchen teams
• Drive food-cost control and supplier negotiations
• Implement scalable culinary systems
• Support new openings, concepts and expansion
• Travel nationally to support and audit operations

Applicants must have proven executive-level experience within an upmarket hospitality environment, strong commercial and people-management skills, and the flexibility to travel extensively throughout South Africa.

Apply with your CV and contactable references:

[email protected]