Restaurant Talent Scouts

Restaurant Talent Scouts We find qualified cooks, chefs & managers for restaurants and other hospitality businesses. Never a Job candidates never pay a fee.

What sets Restaurant Talent Scouts apart from other recruiting companies is its fee structure. It’s a standard industry practice to charge a percentage of the employee’s salary, including benefits. It’s not uncommon for the fee for placing an executive chef to total tens of thousands of dollars. Restaurant Talent Scouts charges a flat rate regardless of salary. Clients pay only when a qualified ca

ndidate is hired, and they are guaranteed the new employee will stay on the job for a specified period. Restaurant Talent Scouts is now accepting applications from both employers and candidates at RestaurantTalentScouts.com. All job candidates must go through a thorough vetting process. Those seeking chef positions may be required to demonstrate their capabilities in a professional kitchen setting.

05/02/2025

Looking for a experience high-volume kitchen manager for Columbia, South Carolina 100 K plus salary per year plus bonus ASAP 

02/09/2024

Looking for front of the house manager for fast casual concept great opportunity with great pay. PM for details

03/06/2023

Executive Chef position in Orlando pm for details

03/18/2022

Great sous chef position in Salt Lake City Utah contact us for more info, Relocation & Bonus possible

03/18/2022

Looking for experience sushi chef top pay in Orlando

07/30/2020

We are proud to announce the availability of a award winning high volume chef with over 15 years of experience with strong culinary and financial background
She is the complete package contact us today if you’re looking for amazing executive chef

09/07/2019

Great ideas here chefs!!

03/21/2019

We are seeking top managers for the Islamorada area, great company with tremendous growth. Contact us today.

We are looking for a working executive chef, with a team mentality, strong leadership, no egos and knows how to make mon...
08/07/2018

We are looking for a working executive chef, with a team mentality, strong leadership, no egos and knows how to make money in the kitchen. Submit resume or call 407-353-9406

07/27/2018

We are proud to announce we have a great chef available in the Orlando area, fully vetted 15 yrs experience, high energy, no ego, team driven and knows how to make money in the kitchen contact us today to find out more. 407-353-9406

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Windermere, FL

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+14073539406

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