Michigan Hospitality Foundation

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Lansing, MI
Michigan Hospitality Foundation

Curating careers that cater to Michigan’s growing hospitality industry.
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The mission of the Michigan Hospitality Foundation is to enhance the hospitality industry's service to the public through education, community engagement, and promotion of career opportunities with a vision to create passion and professionalism in Michigan's hospitality industry. The MHF is committed to fostering equitable and inclusive careers to ensure our employees, from entry-level to executive-level, are as diverse as the guests we serve.

08/24/2026

🤳 ProStart interviews!

✨ We had some time to spare on Saturday night so we asked ProStart students what they'd put on the menu at their own restaurant, their industry hot takes, and more!

08/23/2026

We want to wish a very gracious THANK YOU to everyone who bid in our charitable silent auction or donated to support our amazing ProStart students! Congratulations to the winners of the auction!

The auction is now closed, but you can still support by donating at mihf.org.

08/21/2026

These are just some of the ProStart students that will benefit DIRECTLY from funds raised in our silent auction!

Bidding ends tomorrow, August 22 at 1pm - right at the start of the Grand Tasting at the Traverse City Food & W**e Festival!

And yup, you guessed it: ProStart students will be helping at the Grand Tasting tomorrow!

If you want to support the culinary education these students are getting from amazing experiences like Traverse City Food & W**e Festival, please consider bidding!

🔗: mihf.org

08/20/2026

This is your last chance to make an impact! Our online auction closes August 22, with every bid supporting Michigan hospitality students and the future of the industry.

Bid now: https://bit.ly/4weUug5.

Note: Winners will be announced by ProStart students at the Traverse City Food & W**e Festival Grand Tasting on August 22. You do not need to be present to win.

08/15/2026

Seven days left… and something special is still on the table.🍽️

Don’t miss your chance to bid on exclusive experiences, including Detroit Tigers ticket packages, stays at the Grand Hotel, Saint John’s Resort, Bavarian Inn, and Crystal Mountain, plus golf and ski packages, w**e tours, b**r bundles, and more.

Every bid helps create opportunity in hospitality, with 100% supporting hospitality education and future industry talent. So bid, donate, or both before August 22 at 1PM: https://bit.ly/4weUug5.

Note: Winners will be announced by ProStart students at the Traverse City Food & W**e Festival Grand Tasting on August 22. You do not need to be present to win.

08/10/2026

Good news: We’ve added more to the menu.

In our online auction, you can shop for NEW! unforgettable experiences and one-of-a-kind packages, all while supporting hospitality education in Michigan.

👉Take a look, place your bid or donate now: https://bit.ly/4weUug5.

Note: Winners will be announced by ProStart students at the Traverse City Food & W**e Festival Grand Tasting on August 22. You do not need to be present to win.

08/04/2026

Only 2⃣ weeks left!

From iconic getaways to golf, ski and sports packages, our summer auction is packed with curated experiences across the state. And the best part? All proceeds directly support the creation of future jobs in the hospitality industry.

Don’t wait. Donate or place your bid today: https://bit.ly/4weUug5.

Note: Winners will be announced by ProStart students at the Traverse City Food & W**e Grand Tasting on August 22. You do not need to be present to win.

07/28/2026

☀️ Michigan ProStart Summer Camp 2026 was a blast!
🥙10 students gathered at St. John's Resort last week for 4 days of culinary and hospitality workshops, including tours of Schoolcraft College and the Cantoro and Dixboro Markets, cooking labs, putting on the golf course, restaurant management courses and more.
🍽️ Thank you to the St. John's Resort and Culinary Team for hosting us!

07/10/2026

Our online auction is officially LIVE! Come explore a curated menu of Michigan experiences, from Mackinac Island stays to Detroit sports packages and more, all while helping fund hospitality education and supporting our ProStart & HTM students.

Browse, bid or donate now: https://bit.ly/4weUug5

Note: Winners will be announced by ProStart students at the Traverse City Food & W**e Festival Grand Tasting on August 22. You do not need to be present to win.

06/08/2026

Applications are now open for the Fall 2026 Beef & Veal in the Culinary Classroom program!

Funded by the Michigan Beef Industry Commission through the Beef Checkoff, this grant program provides support to culinary schools across Michigan, helping students gain hands-on experience with beef and veal cutting, cookery, nutrition, and food safety.

🗓️ Apply by June 12: https://bit.ly/4fWuyjG

Address

225 W Washtenaw Street
Lansing, MI
48933

Website

http://www.mihf.org/

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