The Special Program Institute for Career Excitement was founded in 1996 by Pat Romero. SPICE is committed to bringing attention to how we can create a safer home and work environment while increasing your value in the marketplace of various industries. SPICE professors are all certified as instructor/proctors in numerous national recognized certification programs including:
NRAEF (National Restaur
ant Association Education Foundation) –ServSafe Food/ Alcohol & Allergen Certified as Bi-Lingual Proctor/Trainer in English & Spanish, Certified National Registered Culinary Instructor
HACCP (Hazard Analysis Critical Control Point) Instructor /Proctor
NRF (National Retail Federation) – Certified Instructor/Proctor of all courses, i.e.: Customer Service, Sales, Human Resource Development, etc. ARC (American Red Cross) – Certified Instructor/Authorized Provider: CPR/AED/First Aid for Adults/Children/Infants
CHE – Certified Hospitality Educator, Customized Course Curriculum
T.I.P.S. Responsible Alcohol Service Certified, Alcohol Responsibility Awareness
OSHA – Certified for General Workforce and Asbestos Awareness
SARS – Suspicious Activity Reporting Certification for the Private Sector – developed by Dept.
