13/09/2026
URGENT REQUIREMENT FOR OMAN
Prospective applicants currently located in the GCC are preferred. A Highly-competitive compensation awaits the successful candidate.
Role overview:
• Preparing fresh, healthy, from-scratch meals daily (breakfast, lunch, dinner)
• Building balanced menus with attention to macros and portion awareness
• Comfortable adapting recipes for age-related and health-specific dietary needs (e.g. gut-friendly, low-sodium, easy-to-digest, nutrient-dense meals)
• Planning and executing meals for guest gatherings and family entertaining, from casual lunches to more formal dinners
• Adapting between everyday home-style cooking and elevated dishes for hosting occasions
• Maintaining high standards of hygiene, kitchen organisation, and food storage
• Sourcing quality ingredients and planning menus around seasonal availability
Candidate profile:
• Female candidates only
• Background in private households, fine dining, or high-level hospitality
• Strong focus on health-conscious, nutritionally balanced, from-scratch cooking
• Comfortable working with macro/portion-aware meal planning
• Experience cooking for elderly family members or those with specific health/dietary needs is a strong plus
• Confident with dietary considerations (low-sugar, low-sodium, allergies, etc.)
• Experience cooking for entertaining — able to scale up for guests while maintaining quality and presentation
• Knowledge of Mediterranean, Arabic, Asian, and international cuisine preferred
• Calm, personable, discreet, and comfortable working closely within a family home
• Flexible and reliable, with genuine care for the people they cook for
Schedule:
• Full-time, live-in
• Approx. 6 days per week, with flexibility around entertaining schedules
This is an excellent opportunity for a chef who takes pride in nourishing, thoughtful cooking and enjoys building a long-term relationship with a warm, family-oriented household.
Interested applicants should email their CVs ASAP to [email protected]