Lotus Hotel Management & Tourism Training Center Pvt. Ltd.

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Lotus Hotel Management & Tourism Training Center Pvt. Ltd. Best Hotel Management & Tourism Training Center of Nepal Started in 2010 and now with new name, Lotus Hotel Management & Training Center Pvt. Ltd.

with an objective to produce world class human resources to cater to the overwhelming need of the hospitality & tourism industry by offering various training packages as per the international standard.

19/08/2026

Slicing and rolling techniques for Nigiri, Maki, Uramaki, and Sashimi.Authentic seasoned sushi rice and house-made Gari (pickled ginger).Professional plating, presentation, and strict kitchen hygiene standards.Course DetailsDuration: 1 MonthCourse Fee: NPR 22,000 totalSpecial Offer: Get a 30% group discount when you enroll with friends!Location: Boudha-6, Tusal, Kathmandu (Near Hotel Tibet International)Limited seats available for the new batch!📞 Call / WhatsApp Today: 9803528168 | 9841501518🌐 Learn more on the official Lotus Hotel Management page

14/07/2026

100% Practical Learning: Gain intensive hands-on experience in a fully-equipped commercial kitchen.Global Pathways: Earn certified credentials for high-demand jobs in Europe and Japan.Special Group Deals: Bring your friends along to secure a 30% group discount.Featured Training Programs1-Month Intensive Sushi Course (NPR 22,000 all-inclusive): Learn Nigiri, Maki, Sashimi slicing, and premium visual plating.Multi-Cuisine Practical Classes: Master Japanese, Chinese, Indian, Continental, Thai, and Korean dishes.Enroll for the Next Batch📍 Location: Boudha-6, Tusal, Kathmandu (Near Hotel Tibet International / Tusal Police Station)📞 Call / WhatsApp: 9803528168 | 9841501518 | 01-4568094

09/07/2026

🍣 Course Highlights & Skills CoveredSushi Varieties: Comprehensive training in crafting Nigiri, Maki, Uramaki (Inside-Out), Gunkan, and Sashimi slicing.Authentic Foundations: Perfecting vinegared sushi rice preparation, tempura, and house-made Gari (pickled ginger).Advanced Kitchen Skills: Expert Japanese knife skills, fish filleting (Sanmai-oroshi), and premium visual plating.Expert Instruction
💰 Investment & Special PromotionsCourse Fee: NPR 22,000 total (includes all fresh, premium training materials and ingredients with no hidden charges).Group Discount: 30% OFF the total tuition when enrolling together with friends.Certification: Professional hospitality and culinary certification included upon graduation.📍 Location & Contact InformationAddress: Boudha-6, Tusal, Kathmandu (Conveniently located near the Tusal Police Station and Hotel Tibet International).Phone / WhatsApp: 9803528168, 9841501518, or 01-4568094.

06/07/2026

Course Fee: NPR 22,000 total with no hidden charges (includes all fresh, premium training ingredients).Discounts Available: 30% group discount if you enroll with your friends.Course Duration: 1-Month Intensive Training program.Core Instruction: Learn specialized techniques from expert industry veterans, including .Key Skills You Will MasterSushi Varieties: Comprehensive techniques for crafting Nigiri, Maki, Uramaki (Inside-Out), Gunkan, and Sashimi slicing.Authentic Foundations: Preparing the perfect seasoned vinegared sushi rice and house-made Gari (pickled ginger)
Hygiene Standards: Understanding food safety protocols for handling raw fish in a commercial kitchen setup.
Contact & Venue Information
Exact Location: Boudha-6, Tusal, Kathmandu (Near Hotel Tibet International / Tusal Police Station).Phone / WhatsApp: 01-4568094, 9803528168, or 9841501518.
Official Pages:
Check updates on the Lotus Hotel Management page or visit lotushm.com

Urgent wanted for Cyprus
02/07/2026

Urgent wanted for Cyprus

''मानो रोपेर मुरी फलाउने दिन,,अर्थात असार १५ र राष्ट्रिय धान दिवसकाे सुवर्ण अवसरमा सम्पुर्ण कृषकजिवि किसान दाजुभाइ, दिदी...
29/06/2026

''मानो रोपेर मुरी फलाउने दिन,,अर्थात असार १५ र राष्ट्रिय धान दिवसकाे सुवर्ण अवसरमा सम्पुर्ण कृषकजिवि किसान दाजुभाइ, दिदीबहिनी, तथा आमा बुबाहरु लाई हार्दिक शुभकामना व्यक्त गर्दछु ,,!!
जय देश 🇳🇵🇳🇵
जय किसान

28/06/2026

🍣 Master the Art of Sushi Making at Lotus Hotel Management!Ready to turn your passion into a professional career? Lotus Hotel Management in Tusal, Kathmandu, is launching an intensive, hands-on Sushi Training Course designed for aspiring chefs, home cooks, and food entrepreneurs.🌟 Why Choose Our Program?Professional Guidance: Learn directly from experienced sushi chefs who understand global industry standards.100% Hands-On Practice: Master everything from perfect rice preparation to advanced rolling and plating techniques.Premium Ingredients: Work with authentic, high-quality seafood and traditional ingredients provided entirely by us.Career Lau📅 Course Investment & LocationTotal Fee: NRs. 22,000 (Absolutely no hidden charges—all training materials and ingredients are included).Venue: Lotus Hotel Management, Tusal, Kathmandu.Class Size: Strictly limited seats per batch to guarantee personalized, one-on-one attention.Don't wait! Elevate your culinary skills and open doors to global opportunities.

24/06/2026
11/06/2026

🍣 MASTER THE ART OF SUSHI! NEW BATCH STARTING SOON 🍣Ready to turn your passion for culinary arts into a global career? Join the premium Japanese Sushi Training program at Lotus Hotel Management & Tourism Training Center! Learn the high-demand skills needed to work in top local hotels or land jobs in Japan and Europe!✨ What You’ll Learn (100% Practical Training):Nigiri, Sashimi, & Maki RollsAuthentic Sushi Rice & Tempura Preparation
Premium Plating & Presentation🔥 Special Offers:Complete your specialization in just 1 Month!30% Group Discount if you bring a friend!Comprehensive professional certification included.🚨 LIMITED SEATS AVAILABLE – JOIN FAST!📍 Location: Boudha-6, Tusal, Kathmandu (Near Hotel Tibet International / Police Station)📞 Call / WhatsApp: 9803528168 | 9841501518🌐 Website: lotushm.com.np

Address

Boudha/6
Kathmandu
009774568094

Opening Hours

Monday 08:00 - 17:00
Tuesday 08:00 - 17:00
Wednesday 08:00 - 17:00
Thursday 08:00 - 17:00
Friday 08:00 - 17:00
Sunday 08:00 - 17:00

Telephone

9841501518

Alerts

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