Shift Happens

Shift Happens When unexpected staffing gaps arise in Hong Kong's hospitality sector, every minute matters.

Shift Happens connects venues with qualified hospitality professionals within minutes, not days, ensuring your service standards never falter despite the industry's 25% reduction in full-time staff. Our platform simplifies the often chaotic world of emergency staffing by offering venues access to pre-vetted professionals who can seamlessly integrate into your team. For hospitality workers, we prov

ide the flexibility to choose shifts that fit around their lives, creating a more balanced approach to work in an industry known for demanding schedules. Unlike traditional agencies or generalist job platforms, we specialise exclusively in hospitality, understanding the unique pressures your venue faces. Our straightforward app connects the right people to the right opportunities precisely when they're needed, ensuring both venues and professionals thrive in today's challenging staffing landscape. When shifts happen unexpectedly—as they inevitably do—we've got your back.

21/08/2026

🚨 NOW HIRING: GUEST EXPERIENCE HOST — CENTRAL

Steak King Group is looking for a confident, outgoing and energetic Guest Experience Host to join Flat Iron Steak at IFC.

This part-time opportunity is ideal for someone who:

💪 Is a fitness enthusiast or bodybuilder who enjoys guest interaction
🎉 Brings an outgoing, interactive and confident personality
🤝 Can welcome and entertain guests in a friendly, professional way
🦪 Is comfortable opening oysters and w**es when required
✨ Helps create a fun, lively and memorable restaurant atmosphere
🗣️ Can communicate professionally in English, with Cantonese as an advantage
🍽️ Has previous hospitality experience, or is keen to step into a guest-facing role
🪪 Holds a valid HKID

You’ll be joining a fun and distinctive restaurant team, working around 5:00pm–10:00pm, 4–5 days per week, with generous pay for the right person.

Ready for your next move?

View the full role and apply here:

https://www.shifthappens.app/en-hk/jobs/fccaaec7-bb5d-4c04-a753-86121830b373

Know someone who would be a great fit? Tag them in the comments.

🚨 NOW HIRING: SUPERVISOR — CENTRALMaison Eric Kayser is looking for a dedicated café Supervisor to join the team at Mais...
21/08/2026

🚨 NOW HIRING: SUPERVISOR — CENTRAL

Maison Eric Kayser is looking for a dedicated café Supervisor to join the team at Maison Kayser, Central MTR Shop.

This full-time opportunity is ideal for someone who:

☕ Has a passion for the F&B service industry
🌅 Can arrive for early shifts starting at 06:30
🧼 Maintains high standards of cleanliness, tidiness and personal hygiene
🥐 Can guide customers through menu items and manage food and drink displays
📦 Helps with packaging replenishment and organised storage
💻 Has POS and computer task experience, or is keen to learn
🤝 Communicates well, brings a positive attitude and works well in a team
🗣️ Speaks conversational Cantonese and Mandarin, with professional English

You’ll be joining a French artisanal bakery café with straight shifts available from 06:30–15:45 or 13:30–22:45, 5 days off per month, and benefits including annual leave, statutory holidays and bonuses.

Ready for your next move?

View the full role and apply here:

https://www.shifthappens.app/en-hk/jobs/8d133de8-df57-4b6a-8bd8-5c6588eda318

Know someone who would be a great fit? Tag them in the comments.

We are seeking a dedicated Supervisor to join our team. The role involves opening and closing the shop, maintaining cleanliness and tidiness, guiding customers through menu items, and managing food a…

🚨 NOW HIRING: SOMMELIER & BEVERAGE MANAGER — CENTRALEpicurean Group is looking for a commercially minded w**e and bevera...
20/08/2026

🚨 NOW HIRING: SOMMELIER & BEVERAGE MANAGER — CENTRAL

Epicurean Group is looking for a commercially minded w**e and beverage professional to manage beverage programmes across assigned venues.

This full-time opportunity is ideal for someone who:

🍷 Can develop w**e lists tailored to each restaurant concept
👥 Leads, trains and coaches front-of-house teams on w**e knowledge and upselling
🍽️ Works with chefs on w**e pairings, tasting menus and w**e dinners
📈 Can drive w**e and beverage sales through by-the-glass programmes and premium recommendations
📦 Manages ordering, par levels, inventory, stock rotation and storage standards
🤝 Builds supplier relationships for pricing, allocations, training and event support
🗣️ Speaks conversational Cantonese and English
⚡ Is available to start within 1 month

You’ll be joining Epicurean Group with HK$32k–HK$35k/month pay, leading w**e sales growth, beverage cost control, staff training and w**e-focused events across the group.

Ready for your next move?

View the full role and apply here:

https://www.shifthappens.app/en-hk/jobs/179cc065-c8bb-4fda-a0df-0c54d5352b14

Know someone who would be a great fit? Tag them in the comments.

Sommelier & Beverage Manager position with Epicurean Group, reporting to Owner and Director of Operations. The role involves managing w**e and beverage programmes across assigned venues within the gr…

🚨 NOW HIRING: ASSISTANT RECEPTION MANAGER — CENTRALEpicurean Group is looking for an organised, guest-focused hospitalit...
20/08/2026

🚨 NOW HIRING: ASSISTANT RECEPTION MANAGER — CENTRAL

Epicurean Group is looking for an organised, guest-focused hospitality professional to join Jimmy’s Kitchen in Central.

This full-time opportunity is ideal for someone who:

📞 Has at least 2 years’ experience in a large-scale Western restaurant or high-volume dining outlet
🗓️ Can manage reservations, seating plans and guest-flow operations
💻 Is confident using POS systems, reservation platforms and third-party dining platforms
🥂 Has experience supporting group bookings, private events or restaurant functions
📝 Can coordinate menus, promotions and guest communications with marketing teams
🤝 Can train, coach and supervise reception team members
🗣️ Speaks professional Cantonese, conversational English and basic Mandarin
⚡ Stays calm, organised and solutions-focused during busy service periods

You’ll be joining Jimmy’s Kitchen with HK$26k–HK$28k/month pay, supporting reception operations, guest relations, reservations and event coordination in a high-volume Central restaurant.

Ready for your next move?

View the full role and apply here:

https://www.shifthappens.app/en-hk/jobs/cebb48c1-cfd0-4453-a61f-485cede9c955

Know someone who would be a great fit? Tag them in the comments.

Jimmy's Kitchen is seeking an Assistant Reception Manager to support the Reception Manager in overseeing daily front-of-house reception, reservations, seating plans and guest-flow operations. The rol…

🚨 NOW HIRING: FLOOR SUPERVISOR — CENTRALEpicurean Group is looking for an experienced, service-driven hospitality profes...
20/08/2026

🚨 NOW HIRING: FLOOR SUPERVISOR — CENTRAL

Epicurean Group is looking for an experienced, service-driven hospitality professional to join the team at JK on the Fifth in Central.

This full-time opportunity is ideal for someone who:

🍸 Has at least 2 years’ supervisory experience in a busy Western cocktail bar
✨ Can lead smooth front-of-house service during busy shifts
🤝 Coaches and motivates the floor team to deliver polished guest service
🍷 Has strong cocktail, spirits and w**e knowledge
🍽️ Understands Western food and can describe dishes confidently
🗣️ Speaks conversational Cantonese and English, with basic Mandarin
⚡ Is energetic, organised, well presented and available immediately

You’ll be joining a fast-paced Central venue, with HK$24k–HK$26k/month pay and the chance to help shape service standards, menu knowledge, cocktails, w**e and upselling.

Ready for your next move?

View the full role and apply here:

https://www.shifthappens.app/en-hk/jobs/050823e2-c97d-4ead-881d-2fd072762d0e

Know someone who would be a great fit? Tag them in the comments.

We are looking for an experienced and service-driven Floor Supervisor to join the team at JK on the Fifth in Central. The ideal candidate will have a strong background in busy Western-style cocktail…

Running more than one venue in Hong Kong? Your hiring probably isn't running with you.Most restaurant groups here hire o...
07/08/2026

Running more than one venue in Hong Kong? Your hiring probably isn't running with you.

Most restaurant groups here hire one site at a time, even with three or five locations under the same brand. Each venue posts its own jobs, reviews its own applicants, keeps its own records. Nobody sees the whole picture — and a great candidate who applied to the wrong branch just disappears.

Multi-venue management is now live on Shift Happens:

– One account for every location, no separate logins
– Site managers see their own venue, head office sees everything
– Post one job across several venues, manage all applicants in one place
– Copy your shift templates to a new site instead of rebuilding them
– Venues included in your plan, not charged one by one

Full story here 👇

A restaurant group opening its second or third venue in Hong Kong typically discovers that its hiring process was never designed for more than one site. Job ...

🍝 NOW HIRING: FLOOR STAFF / CAPTAIN — KWUN TONGGaia Group is looking for energetic hospitality professionals to join the...
07/08/2026

🍝 NOW HIRING: FLOOR STAFF / CAPTAIN — KWUN TONG

Gaia Group is looking for energetic hospitality professionals to join the team at Va Bene Ristorante Italiano in Kwun Tong.

This full-time opportunity is ideal for someone who:

✅ Has previous restaurant or F&B experience
✅ Thrives during busy service periods
✅ Delivers warm, professional guest service
✅ Has experience with POS and reservation systems
✅ Speaks conversational Cantonese, English and Mandarin

You’ll be joining a supportive team in a bustling Italian restaurant, with competitive pay and opportunities to develop your hospitality career.

Ready for your next move?

👉 View the full role and apply here:
https://www.shifthappens.app/en-hk/jobs/21da069d-a65c-4bb8-a901-2cd82b599c40

Know someone who would be a great fit? Tag them in the comments.

We are seeking energetic floor staff to join our bustling Italian restaurant located in a prime shopping mall in Kwun Tong. This is an excellent opportunity for hospitality professionals who thrive i…

What does it actually cost when a good sous chef walks?Most operators write down the recruitment fee and call it a day. ...
31/07/2026

What does it actually cost when a good sous chef walks?

Most operators write down the recruitment fee and call it a day. That's the invoice — and the invoice is reliably the smallest part of the bill.

The rest: cover during the vacancy, all the training that just walked out the door, and the months a replacement spends below full speed while everyone around them is watching instead of working their own section. Research across 33 hotels found that last one alone accounts for 55–69% of the total.

In Hong Kong, replacing a frontline team member runs HKD 25,000–40,000. A senior manager can reach HKD 1.2 million.

Our new piece breaks down the full arithmetic, why the range is so wide, and how to run the number for your own venue in an afternoon. Fair warning: once you've seen it, spending on better hiring and better retention stops looking optional.

Most operators price a departure at the recruitment fee, which is the smallest line in the bill. The real cost of a bad hire runs from a third of annual sala...

Hong Kong hospitality operators manage hiring from desktop dashboards whilst spending their actual working day on the fl...
21/07/2026

Hong Kong hospitality operators manage hiring from desktop dashboards whilst spending their actual working day on the floor. ShiftCMS, now on iOS and Android, was built from the ground up as a native mobile application for employer recruitment. It covers the full hiring cycle with AI-assisted tools in English and Traditional Chinese, and its next release introduces multi-venue management for restaurant groups operating across multiple locations.

Hong Kong hospitality operators manage hiring from desktop dashboards whilst spending their actual working day on the floor. ShiftCMS, now on iOS and Android...

Now Hiring: Full-time Bartender at Black Sheep (Ho Lee F**k)Location: Central, Hong Kong IslandSalary: HK18k−HK22k/month...
21/07/2026

Now Hiring: Full-time Bartender at Black Sheep (Ho Lee F**k)

Location: Central, Hong Kong Island
Salary: HK18k−HK22k/month

Join the Black Sheep Restaurants family! We are looking for a driven, detail-oriented professional to craft memorable experiences. Your role will involve preparing high-quality classic and signature drinks, managing daily bar operations, and engaging with guests to create lasting impressions.

Requirements:

• Strong passion for the hospitality industry and commitment to excellence
• Professional English language skills
• Reliable, energetic, and a community-first mindset

Apply Now:

Join the team at Ho Lee F**k, where we craft memorable experiences in one of Hong Kong's most iconic venues. As a member of the Black Sheep Restaurants family, you will be responsible for preparing h…

Address

Hong Kong

Alerts

Be the first to know and let us send you an email when Shift Happens posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Shortcuts

Share