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Bee Recruit Boutique Hospitality Recruitment. Established in 2003. Career opportunities live on our website.

Kid is open! It’s cool, it’s confident and the food is VERY VERY good.We have recruited for David over the years, his ob...
29/09/2026

Kid is open! It’s cool, it’s confident and the food is VERY VERY good.

We have recruited for David over the years, his obsession with details, food and service is insane. You always know that everything on the menu will be delicious!

The teams vibe was spot on and their knowledge incredible 💥

Our two favourite dishes were the Quail & Tuna.

Lovely to see Josh leading the team after a move from Manteca

Australia’s cult fro-yo brand has landed in London.Yo-Chi Frozen Yogurt brings self-serve frozen yoghurt, 30+ toppings a...
03/09/2026

Australia’s cult fro-yo brand has landed in London.

Yo-Chi Frozen Yogurt brings self-serve frozen yoghurt, 30+ toppings and serious queues to Notting Hill.

Welcome to London Yo-Chi. This one’s going to be VERY BIG 🙌

Lovely summer evening helping to celebrate the opening of Pizza Pilgrims in Wimbledon. It’s a beautiful corner site righ...
15/08/2026

Lovely summer evening helping to celebrate the opening of Pizza Pilgrims in Wimbledon.

It’s a beautiful corner site right next to the station, and it was great to see so many locals already getting involved and enjoying the PP vibe.

Good luck, guys 🍕🙌

If you ask us what success looks like - this picture says speaks a thousand words.This is Megan, a few months into her r...
10/08/2026

If you ask us what success looks like - this picture says speaks a thousand words.

This is Megan, a few months into her role as Development Chef buns from home - with a big smile and showing off her brand new creations.

Helping people find roles they love and supporting businesses to grow is what gets us up every morning 🌅

We had a quick trip out to Clarkson’s Farm this week and had to check out their Pub - The Farmers Dog We couldn’t get in...
12/06/2026

We had a quick trip out to Clarkson’s Farm this week and had to check out their Pub - The Farmers Dog

We couldn’t get into the main Pub as two coach parties had just arrived, but that didn’t matter, the place is huge!

It’s a mix of street food, farm shop and merch with a huge garden.

Yes, it’s a bit touristy, but the b**r, food and team were all lovely. You can see they have a great hospitality team in place, and the place looks great!

Cheers 🍻

As big fans of the original in Soho, we were very ready to see what the new Mayfair site was all about.They’ve absolute...
13/05/2026

As big fans of the original in Soho, we were very ready to see what the new Mayfair site was all about.

They’ve absolutely nailed it.

This isn’t just a copy and paste of Soho in a fancier postcode. It feels like the grown up version of Berenjak. Darker, moodier, more intimate.

The menu’s bigger, the room feels more luxurious, and every little detail feels considered without losing the chaos and energy that made the original so good.

The Persian food still completely steals the show, but the whole thing now feels properly Mayfair.

BEE EATS APRILOur sweet tooth has taken over this month, with delicious treats and lots of first for us.Chocolate cake ...
30/04/2026

BEE EATS APRIL

Our sweet tooth has taken over this month, with delicious treats and lots of first for us.

Chocolate cake - this is a work of art, tastes as good as it looks!

Daily Pain Au Chocolates, from our local bakery

Prawns - this restaurant gets better with age.

Hands down BEST cookies in the world

Cheeseburgers form the guys

A meat feast opening night - it’s a beauty of a site!

The entire menu - our new favourite pub in the Cotswolds

And to finish the sweet theme The Caramel Special

Blacklock Birmingham is open! We get to experience another masterclass in opening a restaurant this week.Confident, happ...
17/04/2026

Blacklock Birmingham is open!

We get to experience another masterclass in opening a restaurant this week.

Confident, happy team
Great buzz in the restaurant
As always, delicious food and drinks
🐝❤️

Yesterday we ate the best cookies I have ever eaten… and I eat a lot of cookies.When I first met Max Friedrich, the foun...
18/03/2026

Yesterday we ate the best cookies I have ever eaten… and I eat a lot of cookies.

When I first met Max Friedrich, the founder of Bear St. Bakery, last summer, he told me he’d created the best cookies in the world in Zurich — and was bringing them to the UK.

Big claim, but he wasn’t wrong!

Using all-natural ingredients and proper Swiss chocolate, these cookies are ridiculous.

Cookies are only in Bicester right now but keep an eye out for London very soon ...

Last night we popped into for dinner 😋 We loved every dish! First opening nearly 20 years ago - they still produce some...
25/02/2026

Last night we popped into for dinner 😋 We loved every dish!

First opening nearly 20 years ago - they still produce some of the BEST Spanish food in London.

All seats were full 10 minutes after opening with a queue out of the door by 6pm!

dedication and passion to the food scene is as strong now as when it first opened

Address

York House, 221 Pentonville Road
London
N19UZ

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