HTN - Apprentices

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HTN - Apprentices HTN is now MRAEL. The same hospitality expertise and trusted support, with more opportunities. Follow MRAEL to stay connected: https://www.facebook.com/mrael.au

For more than 40 years, HTN has proudly supported hospitality apprentices, trainees and employers.As we transition to MR...
28/08/2026

For more than 40 years, HTN has proudly supported hospitality apprentices, trainees and employers.

As we transition to MRAEL, we'd like to thank the businesses, apprentices and trainees who have been part of the HTN story.

While the HTN name is evolving, our commitment to hospitality remains as strong as ever.
HTN has always been operated by MRAEL. By bringing our hospitality services under one brand, we're making it easier to connect with a broader range of employment, training and workforce solutions.

✅ Same hospitality expertise
✅ Same trusted support
✅ More opportunities through MRAEL

Follow MRAEL to stay connected and see the impact for businesses and communities.

07/08/2026

Two trades. Two career paths. One big decision. 🎮

Will you take the heat as a chef, or sharpen your skills as a butcher?

Whichever player you choose, an apprenticeship with HTN means earning while you learn, gaining real industry experience and working towards a nationally recognised qualification.

🔥 Chef
🔪 Butcher

Choose your HTN fighter and register your interest today: https://bit.ly/4byEqgP?utm_campaign=job_drop_wk31&utm_source=facebook&utm_medium=organic&source=Socials-Facebook

👩‍🍳🔪 Two trades, one great startWhether you see yourself behind the pass in a busy kitchen or perfecting your craft at t...
31/07/2026

👩‍🍳🔪 Two trades, one great start

Whether you see yourself behind the pass in a busy kitchen or perfecting your craft at the butcher's block, HTN can help you get there. As one of Australia's largest and most trusted apprenticeship providers, we've spent over 30 years helping people turn a passion for food into a real, hands-on career.

With HTN, you learn from skilled professionals in real kitchens and butcheries, not just a classroom. You'll earn a full-time wage from day one, gain a nationally recognised Certificate III in Commercial Cookery or Meat Processing, and have a dedicated advisor checking in and backing you the whole way through.

If you're ready to roll up your sleeves and build a career you can be proud of, we'd love to hear from you.

👉 Register your interest today: https://bit.ly/45vDoyv

24/07/2026

🍴 Friday Job Drop: Two Apprenticeship Opportunities in Sydney! 👨‍🍳

Got a passion for food and ready to turn it into a trade?

This week, HTN is featuring two great apprenticeship opportunities that will see you earn a full-time wage while you learn and work towards a nationally recognised qualification that can take you around the world.

🥩 1st Year Butchery Apprenticeship – Whole Farms Market, Milperra

Join the team at a vibrant local market known for its quality meats and fresh produce. You'll learn all aspects of becoming a successful butcher, from cutting, trimming and shaping standard cuts of meat to operating mincers, grinders and sausage-forming machines, all while providing exceptional service to valued customers. You'll work towards your Certificate III in Meat Processing with tailored training and specialist mentoring along the way.

🔗 https://bit.ly/4yEWorL

👨‍🍳 Chef Apprenticeship – O Bar and Dining, Sydney

Cook with a view at one of Sydney's premier hospitality venues, occupying the entire 47th floor of Australia Square with spectacular 360-degree rotating views. Learning alongside celebrated chef and owner Michael Moore's kitchen team, you'll build hands-on experience in food preparation, cooking, kitchen maintenance and food safety while working towards your Certificate III in Commercial Cookery.

🔗 https://bit.ly/4gQrrul

Whether your passion is behind the counter or in the kitchen, these opportunities are the perfect recipe for a rewarding career. 👇

Love being in the kitchen? Let's turn that passion into a career🔥👨‍🍳There's nothing quite like the buzz of a busy kitche...
17/07/2026

Love being in the kitchen? Let's turn that passion into a career🔥👨‍🍳

There's nothing quite like the buzz of a busy kitchen — the pace, the creativity, the pride of plating up something that keeps people coming back. If that sounds like your kind of day, an HTN Chef apprenticeship could be your way in.

With HTN, you'll work towards your Certificate III in Commercial Cookery while getting real experience across different kitchens and sectors. You'll earn while you learn, build genuine skills on the job, and have an experienced Industry Advisor in your corner every step of the way. Add masterclasses, competitions and the chance to travel down the track, and it's so much more than just an apprenticeship — it's the start of a career you can take anywhere.

Anyone with a genuine love for cooking and the commitment to back it up is welcome to apply. No experience needed — just passion and a good attitude.

Ready to get started? Register your interest and join the HTN Talent Community today 👉 https://bit.ly/44BEKHH

10/07/2026

👨‍🍳 Friday Job Drop: Two Chef Apprenticeship Opportunities in NSW! 🍽️

Got a passion for food and ready to kick-start your culinary career?

This week, HTN is featuring two Chef Apprenticeship opportunities that will see you earn while you learn and work towards a nationally recognised Certificate III in Commercial Cookery.

🍕 1st & 2nd Year Junior Chef Apprenticeship – La Piazza Pizzeria, Bankstown Sports Club

Join a supportive team and build your skills across food preparation, cooking, kitchen operations and food safety while learning from experienced chefs. With a range of menu offerings, you'll have the opportunity to broaden your experience and develop your culinary skills in a busy hospitality environment.

🔗 https://bit.ly/44hJ9PX

🏇 Chef Apprenticeship – Australian Turf Club, Royal Randwick Racecourse

Learn alongside qualified chefs while gaining hands-on experience in food preparation, cooking techniques and kitchen operations. You'll also have the opportunity to work with seasonal ingredients and gain exposure to large-scale events at one of Sydney's premier hospitality venues.

🔗 https://bit.ly/4p95usk

If you're eager to learn, develop practical skills and start building a career in hospitality, these opportunities are not to be missed.

03/07/2026

🚨 Friday Job Drop 🚨

Looking to kick-start your hospitality career? This week, we're featuring two apprenticeship opportunities where you can earn while you learn, gain a nationally recognised qualification and build skills for a rewarding future.

🍝 Chef Apprenticeship – Postino Osteria
📍 Summer Hill, NSW
Join the team at Postino Osteria, a neighbourhood Italian eatery known for its handmade pasta, regional flavours and warm hospitality. As a Junior Apprentice Chef, you'll work alongside qualified chefs, learn traditional cooking techniques, develop essential kitchen skills and complete a Certificate III in Commercial Cookery while earning a full-time wage.
🔗 https://bit.ly/4vLvkp5

🥩 1st Year Butchery Apprenticeship – Whole Farms Market Milperra
📍 Milperra, NSW
Whole Farms Market is looking for a Butchery Apprentice to join its team and learn all aspects of the trade. You'll gain hands-on experience preparing quality meat products, operating specialised equipment and delivering exceptional customer service while completing a Certificate III in Meat Processing.
🔗 https://bit.ly/4b1Gk9i

Whether you're passionate about Italian cuisine or interested in learning a specialist trade, these opportunities could be the perfect place to start.

HTN is proudly part of IntoWork Australia.

26/06/2026

If you’ve ever thought about working in hospitality, an apprenticeship with HTN is a good place to start.

You’ll learn in real kitchens and venues, building your skills alongside experienced chefs or butchers, depending on your path.

It’s hands-on, it’s fast-paced, and it opens more doors than you might expect.

👉 Register your interest to stay across the latest hospitality opportunities in NSW: https://bit.ly/4xOcLlt

HTN is proudly part of IntoWork Australia.

19/06/2026

FRIDAY JOB DROP 🔪🍽️

Want a career in food but not sure where to start?
Whether you’re drawn to the fast pace of a commercial kitchen or the hands-on craft of butchery, this week’s roles offer two strong pathways into the industry.

Real training. Real workplaces. Real skills you’ll use for life 👇

🔹 Chef Apprenticeship | Australian Turf Club (Randwick)
Train at the iconic Royal Randwick Racecourse, part of the Australian Turf Club, and gain experience across large-scale events and premium dining.

You’ll work alongside experienced chefs, learn all aspects of food preparation and presentation, and build confidence in a high-volume kitchen while working towards a Certificate III in Commercial Cookery — all while earning a full-time wage.

👉 Apply now:
https://bit.ly/4vuPL9t

🔹 1st Year Butchery Apprenticeship | Whole Farms Market (Milperra)
Start your butchery career in a busy retail environment known for quality produce and fresh meat.

Learn the fundamentals from the ground up — from cutting and preparing meat to using specialised equipment and delivering great customer service — while working towards a Certificate III in Meat Processing.

Whether you’re plating up dishes or preparing quality cuts, both roles offer a hands-on start, a weekly wage, and a pathway into a long-term career in the food industry.

👉 Apply now:
https://bit.ly/3QtRZ9W

Tag someone who should see this 👇

💛 Refugee Week 2026: A Million StoriesThis week is about recognising the strength, resilience and contributions of peopl...
18/06/2026

💛 Refugee Week 2026: A Million Stories

This week is about recognising the strength, resilience and contributions of people from refugee backgrounds — and sharing the stories behind that journey.

Dange is one of those stories.

After arriving in Australia last year with her two young sons, she’s been working hard to build a safe and stable future. Back home in Papua New Guinea, she worked as a secondary teacher and as an Examination Officer in a police training division, bringing strong experience supporting learning environments.

Starting again in a new country hasn’t been easy, but Dange has embraced every opportunity to grow.
Through HTN’s Pre‑Traineeship Program in Early Childhood Education and Care, she’s built practical skills, gained confidence, put herself forward for roles working with children and now has interviews on the horizon.

With support from job readiness workshops and Dress for Success, Dange continues to build her confidence and create new opportunities for herself and her family.

Her story is just one of many — each one helping shape the strong, diverse communities we’re proud to be part of.

👉 Read her full story on our blog: https://www.htn.com.au/dange-navigates-a-new-beginning-in-western-sydney/

HTN is proudly part of IntoWork Australia

Address

Level 6, 10-14 Smith Street, Parramatta
Sydney, NSW
2150

Opening Hours

Monday 8:30am - 5pm
Tuesday 8:30am - 5pm
Wednesday 8:30am - 5pm
Thursday 8:30am - 5pm
Friday 8:30am - 5pm

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