Hospitality Recruitment Australia

www.HospitalityRecruitment.com.au is owned and operated by Hospitality and Leisure Recruitment Pty Ltd; a niche talent search agency specialising in executive placement for Australia’s leading hotels, clubs, venues, and resorts. We are the preferred recruitment consultancy for hatted and fine dining restaurants, gastro pubs and iconic hotels, and a key to our success has been our ability to fill our clients’ kitchens with quality, experienced candidates.

29/04/2021

**ONLY REQUIRED TO WORK ONE NIGHT A WEEK**
• Eastern Suburbs location
• Up to a 100-seater
• Paid per hour
About the venue
The venue is a relaxed dining restaurant that is committed to using produce from local growers and farmers to create wholesome, organic, seriously good food. A kitchen garden helps with some of the deliciously fresh ingredients you will find to add to the plate - fragrant herbs, flowers, citrus, strawberry and blueberry bushes.
Excellent remuneration for the hours required. 4 days a week Thursday - Sunday. Only one evening, being Saturday night.
To find out more about this fantastic opportunity please email me your resume –
[email protected]

27/04/2021

Relocate to Sunshine Coast
6 months free accommodation on offer
CHEF DE PARTIE- $71,100k + $5k Bonus
**Best job on the market 👊**
We are hiring now
👩‍🍳🧑‍🍳👨‍🍳
**only 4.5 days a week**
Chef de Parties- $71,100k + $5k Bonus
We are looking for experienced and passionate Chef de Partie to join this well regarded gastro pub, with an excellent kitchen team.
The ideal candidate will have 1-2 years’ experience in a similar restaurant. Must have high attention to detail and a great work ethic.
If this sounds like you, we’d love to hear from you.
Please email your resume

[Email address hidden]
✌️

28/03/2021

• Re-locate to near Noosa!
• Only work 4.5 days
• Free accommodation for 6 months

Our client is looking for an enthusiastic Sous Chef to join a busy, fast paced kitchen team working within this famous pub. Ideally you are a well-regarded pub chef with strong volume experience. The menu is a variety of your usual mains, yet with an Asian influence - salmon, lamb, chicken, and pasta. Plus, pizzas, share plated, burgers/ tacos and steaks from the grill.
A flexible roster is on offer with 2.5 days off a week - across 7 days and nights.

https://www.hospitalityrecruitment.com.au/jobs/head-chef-$110k-plus-super     ✌️
05/02/2020

https://www.hospitalityrecruitment.com.au/jobs/head-chef-$110k-plus-super



✌️

Arguably Sydney’s finest caterer Must have hatted and fine dining restaurant experience Up to $110K + super Our client is Sydney’s foremost catering company, tailoring superior, creative food experiences for functions and events, based mainly in the Eastern Suburbs. We are on the hunt for an exp...

**Arguably the best job going** ✌️👨‍🍳👨‍🍳✌️
02/12/2019

**Arguably the best job going** ✌️👨‍🍳👨‍🍳✌️

Chef de Partie $65,700 package No weekends Mon – Fri: 8am-3pm We are looking for a passionate CDP to join a new, upmarket Café in Eveleigh (near Redfern or Central station). This café is owned and operated by one of Sydney’s leading Caterers, so you are bound to learn a great deal from becomin...

Congratulations to multi- hat winning chef Grant King on securing the role of Executive Chef on superyacht Mischief.    ...
01/12/2019

Congratulations to multi- hat winning chef Grant King on securing the role of Executive Chef on superyacht Mischief.

31/10/2019

*Guaranteed maximum 45 hours a week*✌️
We are looking for an experienced Chef de Partie to join this well-known upmarket resort in Mollymook.
You will live down there in the Chefs house we the other talented chefs. $150 a week rent only!
You will be required to run your own section. You must have fine dining, or hatted restaurant experience. This is a wonderful opportunity for a talented chef, to join this famous Exec Chef’s restaurant. Working with the freshest seasonal seafood produce. If you have the above experience and are interested, please contact me with your updated resume by email to discuss all - Email : [email protected]
Do not respond through FB or messenger as you will not get a response, all applications MUST be through email.

[email protected]

30/09/2019

Head Chef $100k + super – depending on experience Paddington location – multi level dining venue Iconic venue This is an outstanding opportunity for a Head Chef to join one of Sydney's most impressive hotel groups. We are looking for an experienced Head Chef – to take ownership of running...

Swim & Sauna before or after work😎
23/09/2019

Swim & Sauna before or after work😎

$71,175k package + bonus 45 hours a week - 2 x breaks per shift. Sponsorship on offer We wish to recruit a senior Chef de Partie to join this stunning hatted restaurant in Bondi. This venue provides Sydneysiders and their guests an unprecedented dining experience. Consistently delivering quality in....

08/09/2019

***Day time shifts only - no nights***

WE are searching for a superstar restaurant manager who can lead the FOH team and drive a daytime restaurant with a focus on the simple things done well. This is a hands-on role; seeing you and your team provide an exceptional customer experience.
IF you live on the Northern Beaches and this sounds like you, Please contact us to discuss this exciting new role.

08/09/2019

Daytime 5 days only, no nights Brand new restaurant, stunning fit-out $71,175 package on offer Day time role with a focus on breakfast + lunch. This (about to be) opened venue is looking for someone who can lead the FOH team and drive a daytime restaurant with a focus on the simple things done well....

Address

Level 23, 52 Martin Place
Sydney, NSW
2000

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