Jobs by WA Good Food Guide

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Jobs by WA Good Food Guide

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27/04/2026

Love craft beer and marketing in equal measure? This could be the role you have been waiting for.

Blasta Brewing Company is one of Perth’s most celebrated and award-winning beer brands, known for their commitment to quality, creativity, and an exceptional customer experience. They have built a reputation that extends well beyond Western Australia and they are now looking for a talented Marketing Specialist to help take that story even further.

Based in Perth with hybrid flexibility, this full-time role sits at the heart of Blasta’s brand and growth strategy. You will be developing and executing marketing plans, conducting market research to identify trends and opportunities, managing customer engagement, and collaborating closely with teams across the business. It rewards both strategic thinking and hands-on ex*****on, making it ideal for someone who thrives in a creative, fast-moving environment.

The successful candidate will bring strong communication skills, solid experience in marketing strategy, and a genuine understanding of what drives customer behaviour. A background in or passion for the craft beer industry will be a real advantage, but what matters most is the drive to make a meaningful impact within a brand that people genuinely love.

Salary: $76,515 | Full-time | Perth, WA (hybrid)

Head to the link below to view the full job listing and apply.

18/03/2026

Head Chef at Madalena’s

WE’RE HIRING: HEAD CHEF

Ready to take the reins at Madalena’s?

We are looking for a driven, creative leader to head up our kitchen in South Fremantle. If you are fiercely passionate about showcasing the best WA seafood and want to lead a progressive, tight-knit team, this is your kitchen.

THE ROLE & WHAT WE OFFER
Full-time leadership role for the right candidate.
    •    Menu Development: Work collaboratively with us to shape, refine, and execute a menu that highlights the best WA seafood and local produce.
    •    Competitive Salary: A rewarding package that genuinely reflects your experience and talent.
    •    Award-Winning Culture: Lead a passionate crew in a 3-star WA Good Food Guide venue that champions individuality.
    •    Growth & Support: Work closely with a supportive ownership team invested in your success and the venue’s future.
Mandatory Requirements

READY TO LEAD US?
Send your CV and a brief cover letter telling your story to:
📧  [email protected]
In your application, be sure to include:
    •    Your recent head chef or senior kitchen leadership experience.
    •    Your vision and passion for working with high-quality local produce.
    •    Why you’re the right person to lead the Madalena’s family into its next chapter.

We can’t wait to hear from you!

05/03/2026

HEAD CHEF | YIAMAS

Yiamas is a vibrant, modern Greek restaurant located in the heart of Subiaco, celebrating Mediterranean flavours, premium West Australian produce, and warm, generous hospitality.

We are seeking a passionate and experienced Head Chef to lead our kitchen team and drive the next chapter of Yiamas. This is a leadership role suited to a creative professional who values seasonality, authenticity, and consistency, while maintaining a strong commercial mindset.

As Head Chef, you will:

Lead, inspire and develop a high-performing kitchen team

Oversee daily kitchen operations ensuring quality, consistency and efficiency

Design and evolve seasonal menus aligned with Yiamas’ modern Greek concept

Maintain strong supplier relationships with a focus on premium, local produce

Manage food costs, labour targets and stock control

Ensure compliance with food safety and hygiene standards

Work collaboratively with management to deliver exceptional guest experiences

Foster a positive, respectful and professional kitchen culture

Read more and apply, via link in bio

21/07/2025

Vinotto, one of Perth’s most beloved neighbourhood wine bars, is seeking a Head Chef to lead its small, passionate kitchen team.

Known for its Italian-accented menu and thoughtful wine offering, Vinotto is a Swanbourne favourite, open Tuesday to Saturday—offering genuine work-life balance.

The ideal candidate will bring strong leadership, refined culinary skills, and a hands-on approach to managing daily kitchen operations. A minimum of five years’ experience and prior time in a head chef role are essential.

To apply and view more details on the role, visit the link in bio.

16/07/2025

is the bold new brewery-restaurant firing up in Port Kennedy—and they’re on the hunt for a founding head chef to help bring their vision to life.

They’re looking for someone with a deep love of produce, proteins, and flame-based cooking—a leader who can build a high-performing team and run a calm, efficient kitchen while also delivering theatre on the plate. There’s pizza. There’s seafood. There’s seasonal garden produce. And there’s plenty of room to put your own stamp on it.

If you’ve helmed fast-paced, high-quality venues befor and love the sound of creating something special by the sea—this one’s for you.

Find more details and apply via the link in bio.

10/07/2025

Ready to step into a key leadership role? 
, a private members’ club in Perth CBD, is seeking a Finance & Operations Lead to oversee finance, HR, and operations in a hands-on, strategic role.

You’ll manage payroll, budgets, compliance, and streamline systems—all while helping shape a values-led workplace culture. Lawson Flats offers a beautiful workspace with an in-house restaurant, gym, sauna, and a team focused on connection and creativity.

If you’re organised, experienced in finance or operations, and keen to make an impact in hospitality, this could be your next chapter.

Hit the link in bio to learn more and apply.

08/05/2025

Are you a chef with a passion for sustainability and low-waste cooking? 
Top 100 restaurant is on the hunt for a Head Chef with a flair for crafting creative, conscious dishes and a vision for food culture that celebrates the region’s incredible local resources.

At Mojo’s, great food begins with a deep respect for nature and a commitment to sustainability. Located in the heart of Bunbury, Mojo’s proudly serves up innovative menus alongside an award-winning wine and beer program.

Think this could be your next chapter? 
Hit the link in bio to learn more and apply.

07/05/2025

A rare opportunity has arisen to join one of Australia’s most exciting new wineries—Idée Fixe—in a hospitality leadership role.

Based in Margaret River, you’ll join the Heytesbury Wine Group to help shape and launch the Idée Fixe experience: the region’s first dedicated Blanc de Blancs house, featuring a cellar door, restaurant, and immersive wine tourism offering.

If you’re passionate about creating exceptional guest experiences and inspiring a team to do the same, this dynamic, hands-on role—commencing ahead of the Estate’s opening—could be your next big move.

Find out more and apply via the link in bio.

22/04/2025

The Parker Group is now welcoming expressions of interest for key front-of-house leadership roles across its celebrated portfolio of venues.

From the South-West coast to the Perth CBD — and with multiple listings in the WA Good Food Guide 2025 — Parker Group is known for its innovative hospitality and warm, detail-driven service across all their venues.

They’re seeking experienced and motivated Venue Managers, Restaurant Managers and Supervisors with a genuine passion for hospitality, strong leadership skills and a focus on creating memorable guest experiences.

If you’re ready to step into a role that values excellence, teamwork and thoughtful service, this could be your next move. Find out more and register your interest via the link in bio.

13/03/2025

Are you an experienced and energetic bar professional ready to take the reins at a bustling oceanfront destination? Join the team at the iconic Clancy’s Fish Bar City Beach - where great food, exceptional drinks, and ocean views come together to create unforgettable dining experiences.

As the Bar Manager, you’ll be the heart of our bar operations, leading a passionate team in a fast-paced, high-volume environment. Your mission will be to deliver outstanding service, foster a positive team culture, and ensure our bar offerings are second to none.

Think this sounds like your next move in this industry? Find more details on the role and how to apply at link in bio.

Address

Perth, WA

Website

https://jobs.wagoodfoodguide.com/

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