Evolve Hospitality

Evolve Hospitality Specialist staffing solutions for the Hospitality and Catering industry provided by an expert team o

National Hospitality Recruitment company offering a personalised service to the industry from offices throughout the UK. Everyone at Evolve is a Hospitality Professional so we really do understand the needs of your business and how to give you the best service possible.

26/05/2026

The semi-finalists for this year's National Chef of the Year are going to be announced soon and we couldn't be more excited ๐Ÿ†
If you're competing โ€” or just love watching incredible culinary talent โ€” this one's for you ๐Ÿ‘‡
Last year's runner-up Katie Morgan is sharing everything she knows:
๐Ÿ”ช The difference between a professional kitchen and a competition kitchen
๐Ÿ‘จโ€โš–๏ธ What the judges feedback taught her
๐Ÿฝ๏ธ The dish she'll never forget

Her journey to the final is full of lessons for anyone stepping into the competition arena this year.

Back yourselves. We cannot wait to see your talent on full show. ๐Ÿ”ฅ



Hospitality can be a stressful industry ๐Ÿฝ๏ธRecruitment can be stressful too ๐Ÿ“žWith this week being Mental Health Awareness...
18/05/2026

Hospitality can be a stressful industry ๐Ÿฝ๏ธ

Recruitment can be stressful too ๐Ÿ“ž

With this week being Mental Health Awareness Week ๐Ÿ’š, we wanted to share how some of us at the Evolve Group take care of our minds and hearts ๐Ÿง โค๏ธ because we believe itโ€™s so important that each and every person feels empowered to take care of their mental health in a way that works for them ๐ŸŒฑโœจ

If you or anyone else you know is struggling right now and is in need of outside help, please call the Samaritans on ๐Ÿ“ž 116 123.

You are not alone ๐Ÿค

27/04/2026

We are in!
The Evolve Group has signed up to partner with only a pavement away and join their relay race. With representatives from every company in the group we are looking forward to taking part in this landmark event thatโ€™s geared towards helping others in our industry rebuild their lives.

๐Ÿ”— Comment โ€˜Relay 2026โ€™ to

16/04/2026

Prince by Night, King by Day! ๐Ÿ‘‘
Thank you to Ace for a fantastic quiz night.โœจ
Gary and Emma were amazing hosts and we came in the top 10 but more importantly had a great night. ๐Ÿ‘๐Ÿผ

06/03/2026
27/02/2026

From the kitchen to recruitment, from temps to permanent placements โ€” this week has been about the people behind what we do ๐Ÿฅž

Weโ€™re proud to be from the industry, for the industry โ€” building real relationships, finding people a home, and helping hospitality businesses thrive.

Huge thank you to everyone who took part, cooked, judged, filmed, and cheered.

And nowโ€ฆ itโ€™s time to crown our Pancake Day Champion ๐Ÿ‘‘

๐Ÿฅž Congratulations to our winner! ๐Ÿฅž

Culture PeopleFirst

26/02/2026

12 years as a chef โžก๏ธ under a month in recruitment โžก๏ธ first permanent placement already ๐Ÿฅž

Meet Zach โ€” our newest consultant at Collins King & Associates.

Zach believes chefs respond to a certain type of language โ€” and because heโ€™s lived the industry, he knows exactly how to speak it.

That understanding builds trust, opens conversations, and creates placements that genuinely work โ€” for both candidates and clients.

And heโ€™s only just getting started.

Looking for your next permanent role in hospitality โ€” or great senior talent for your team?
Letโ€™s talk ๐Ÿ’ฌ

26/02/2026

From pastry chef โžก๏ธ back-of-house recruitment consultant โ€” meet George ๐Ÿฅž

Having worked in kitchens and on the same sites he now recruits for, George brings real, hands-on experience into every placement.

He believes being from the industry makes all the difference โ€” because he understands chefs on a personal level and knows exactly what clients need to run successful kitchens.

Real insight. Genuine relationships. Better results.

Looking for your next kitchen role โ€” or great chefs for your team?
Letโ€™s talk ๐Ÿ’ฌ

Address

15 Half Moon Court
Southwark

Opening Hours

Monday 6am - 7pm
Tuesday 6am - 7pm
Wednesday 6am - 7pm
Thursday 6am - 7pm
Friday 6am - 7pm
Saturday 6am - 7pm
Sunday 6am - 7pm

Telephone

+442073971260

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